Do You Know What Is Organic Tea!

What Is Organic Tea?

The UK is known as a nation of tea drinkers, one Polish person once asked me when we drank tea o’clock everyday as some sort of ritual! Most of us don’t realise this tea is frequently developed on tea plantations in the developing world where the crops are sprayed with lots of substances and pesticides as well as the workers that pick the leaves are not just exposed to this danger but are often paid a pittance of a commission too.

Organic and Fairtrade tea, cocoa and coffee are increasing in popularity as people realise the advantages of spending those extra pennies per box and the payback in both health and human conditions.

Why buy organic tea, cocoa or coffee?

Consumers usually decide to purchase because creation is carried out with sustainable farming techniques, especially not permitting deforestation to occur as part of plantation farming techniques.

Some producers go down the Fairtrade path, which gives the consumer further altruistic advantage concerning assurance that the workers on the tea or coffee plantations are functioning under improved terms and conditions, providing them a greater quality of life and decreasing exploitation. Now you can buy organic, Fairtrade tea that’s not much more expensive than simply organic tea. I buy Morrisons own branded organic, fairtrade tea bags because its cheaper than the branded products such as clipper teas.

What exactly is organic, I hear you ask?

Tea or coffee appears as natural only when environment-friendly methods are employed in its production. An organic unit should essentially be a self-sustaining one, designing the plantation at the time of establishment of new organic coffee or tea farm is crucial for optimum utilization of resources inside the farm itself.

To be able to set up organic tea fields or coffee plantations, it is necessary to develop inherent nutrient amounts and also neutralise the chemical residues left in soils from previous farming. This necessitates an interim period – known as the conversion interval. Based on the agro-ecological conditions, this period may change from 3 to 5 years. If plantation is consumed before conversion period is over, chemical residues may show up from the item. These processing methods are enough to make it highly unusual for any pesticides to be present in the final product.

Insect and disease control in organic farming systems depend on the inherent equilibrium in nature. This includes utilizing natural enemies of pests to keep their numbers in check.

There are lots of varieties of organic herbal teas now available too. A number of these have the added benefit of possessing medicinal properties. By way of example, peppermint tea helps indigestion and chamomile may soothe and relax you.

Davinos Green functions for its organic and ethical directories which lists 100s of Organic and Ethical Firms and we also have Organic Articles that you read.

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